Friday, March 11, 2011

Stuffed French Toast...oui!

Last night we had my sister & her friend stay with I wanted to be sure to have an extra scrumdidiliumptious (yes, I did just write that) breakfast this morning. Stuffed French Toast popped into my head...I've never made any, but I thought I'd go ahead and try it! I didn't even use a recipe and they turned out fabulous. Yeessssss!...that does not happen very often folks.

Here's what I used to make 4 servings of DELICIOUS stuffed french toast:
- 8 bread slices -
- 8 oz. softened cream cheese -
- 1/3 to 1/2 C. powdered sugar -
- sliced strawberries (or bananas, blueberries, etc.) -
- jam (we used apricot) -
- 5 eggs -
- 3 T. cinnamon sugar -
- 2 t. vanilla -

Here's how I made them:

1 - Mix softened cream cheese with powdered sugar
2 - Slice strawberries...toss with a bit of sugar :)

3 - Beat eggs with cinnamon sugar and vanilla in a big bowl/container (so the mixture is shallow)
4 - Spread cream cheese mixture over all 8 pieces of bread (Dave's Killer Bread is nutty, and hearty, and delicious...I get mine at Costco)
5 - Put sliced fruit and/or jam on 4 of the pieces of bread
6 - Using a spatula (with holes/slits) set a piece of bread in the egg mixture and let the one side soak for 5-10 seconds (longer the more dense your bread is).
7 - Place on warm griddle, and quickly soak another piece (for the other side) in egg mixture then place on top.
8 - Let cook until light golden brown on each side (being careful when flipping)
Bon appetite!
I loved mine just off the griddle, and Corrie & Nate enjoyed theirs with a little maple syrup.

Nate said, "This reminds me of the french toast over at Rays."
"Is that a restaurant??" I asked.

How cool is that!? Something I whipped up tastes like something others would pay for!
Big compliment in my book :)

I'm linking up to Whipperberry to share this fun breakfast :)
Go here and check out other fabulous recipes, decor ideas, crafts, and amazing event planning!


M said...

yum yum! you just made me really really hungry. c:

charminglychesney said...

this looks and sounds delicious! I cant wait to try it!

Brooke said...

THANK YOU for this. My favorite and I don't even know how to make it :) haha

C said...

Oh man, that sounds delicious. Mmmm!!

Sherri said...

Omigosh these look SO GOOD!!! Wow, I gonna totally make them this weekend.Sweet! Thanks for sharing!!

Also, I'm excited to go check out your sister n law's blog. Honestly, I have wondered about them often(weird, right?!)as their story touched me so much, when you first blogged about it...

I made you some earrings:) I had so much fun with them, & am now totally obsessed with making them & wanted to make you some to say thanks for taking me into the DIY craft! When you have a chance send me your mailing address & i'll get those in the mail to

Yay! For a walking Brooks!! SO so sweet:)

Eva Marie said...

Ok how great does this look!!
This would be the ultimate breakfast in bed

Emily {WhipperBerry} said...

Well, with those ingredients how could you go wrong?!! Great job!

Merilee! said...

Yummy this does look delicious!

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