Wednesday, August 10, 2011

Nutella & Cream Cheese Crescent Rolls

Nutella will forever make me nostalgic...thinking about when my sisters and I would get one of those magical little tubs of chocolate goodness on our birthdays. And eating it right out of the container. I honestly don't remember eating it with anything when I was little. HA! But now I know Nutella (a delicious chocolate hazelnut spread) is fantastic with strawberries, bananas, pretzels, toast, crepes...and now crescent rolls. I first saw this sweet idea here...but I thought I'd add a couple little twists :)


Nutella & Cream Cheese Crescent Rolls
Yields: 16 rolls

2 pkg. crescent rolls
13 oz. container Nutella (hazelnut spread; found near the peanut butter)
1 – 8oz. container whipped cream cheese (optional)
1lb. container strawberries (optional)
powdered sugar
parchment paper (optional)

Preheat oven to 350 degrees. Cover baking sheet with parchment paper. Lay out a crescent roll triangle, and spread a spoonful of whipped cream cheese on about half of the triangle (making sure to not take it all the way to the edges). Drop a spoonful of Nutella in the middle, then wrap it up. Place these on the baking sheet (8 rolls shouls fit). Bake for 9 minutes (or until golden). While baking, slice strawberries. Upon taking the rolls out of the oven, place on serving dishes. Sprinkle powdered sugar over rolls and add strawberries to plate. Serve immediately. ENJOY! ☺

What's your favorite thing to eat with Nutella??

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14 comments:

vintch said...

this is a combo of like my three favorite things ever. i am a firm believer that anything tastes good tucked inside the buttery, flaky perfection that is a crescent roll.

Gentri said...

Wow! Yummy!! :D I need to try this!

Shalyn said...

I have never been a big fan of Nutella, but that looks delicious!

katrina said...

i am ashamed to admit ive never actually tried nutella. the hubs always has it on toast but im scared to try it. although i know its completely different, i imagine it tasting like vegimite! yuck! if you say its that good i guess ill have to try it. and what better way than that delicious dessert. yep i think ill make it this weekend!

Julie said...

This looks delicious, I'll putting these ingredients on my next shopping list!

Cait said...

wow im def going to make that! You should check out my giveaway I'm having on my blog to win a Bobbi Brown eyeshadow compact :)

Stephanie said...

Looks delicious!! My 11 yr old and I are going to make these for dessert tonight.

Britney said...

oh yummy! that looks so good. seriously, i've JUST started baking with nutella and idk what's taken me so long. My favorite thing to eat nutella with by far is crepes with some bananas, whipped cream, and toasted almonds. YUM! I will definitely have to try these crescents rolls tho--they look so heavenly and easy to make!

Nell said...

They look insanely yummy. Good work! xx

Amber said...

Mouth-watering M-M-GOOD!! What a creative idea to stuff inside a crescent roll! you rock chica!

Ashley {hudson's happenings} said...

Oh wow, Haley. My husband would be over the moon if I made these for him. Like you, he LOVES the nutella...and he eats it with lots of stuff. I am going to bookmark this so I can surprise him soon. :D

p.s. thank you again for checking on us...you are the sweetest girl ever. :)

Courtney B said...

Oh my gosh... YUM!! I like to make strawberry/nutella sandwich with the croissant. But your way looks AMAZING!

Ashley Sloan said...

I saw someting like these on Pinterest! Love that! And my dad is dying for me to make these for him!

Ashley Sloan

Chelsea said...

dustin just made home made croissant rolls from scratch (he's fancy, i'd just buy them already made....) and he put chocolate in them but i'm SO going to try nutella... so so good. that stuff is like crack.

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