Today Adam & I went out to lunch at the Gateway in Salt Lake...
"...where to go?" we said.
Where
to
go?
Adam's favorite type of pizza is BBQ chicken...so that's what he got :)
I, on the other hand, am always incredibly indecisive when it comes to new restaurants (we've never been to Cal. Pizza Kitchen) So, i asked our server and he highly recommended the Pear & Gorganzola pizza...he says I need to like strong cheeses, which I do, so you can guess what I ordered...
To say that it was delicious is an understatement...
...to say it's flavors complimented each other PERFECTLY is an understatement...
...to say it makes my tummy rumble just thinking about it, is a huge understatement.
Let's just put it this way...I planned on using a doggy-bag.
But, this is what happens when you combine caramelized pears, Gorgonzola, Fontina & Mozzarella cheeses, caramelized sweet onions, chopped hazelnuts, topped with field greens tossed in a delish Gorgonzola ranch dressing.
I can only describe it as heavenly :)
And heavenly pizza does not last very long on my plate.
.
3 comments:
Oh, I need to try this. CPK is one of my favorite restaurants . . . EVER! In fact, I was just telling David tonight that I was craving one of their salads and that we hadn't been there since "Disney on Ice" last year! ENTIRELY too long!
Glad you two had fun! I'll be trying this next time "fo sho!"
What? You don't like the crust? That's the best part! Next time doggy bag that and I'll take em! MMMMMMMmmmmmmm. HAHA. That does sound very scrumptious though.
I agree, I love that one!!
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